WINES
WHITE
Malagousia, Domaine Zafeirakis, Organic
Variety: Malagousia
Lemon-green color with golden highlights. Aromas of fresh fruits and lemon blossoms with subtle minerality. Refined palate, lively acidity with a long finish.
Origin: P.G.I. Tyrnavos, Thessaly
Mantinia, Bosinakis Winery
Variety: Moschofilero
Lemon color with rosé highlights. Aromas of fruits, mint, and rosewater. Lively, lemony taste with fruity and mineral elements.
Origin: P.D.O. Mantinia, Peloponnisos
Asprolithi, Rouvalis Winery
Variety: Roditis
Green-yellow color, fresh white fruits and citrus. Crisp acidity, balance, and a pleasant finish.
Origin: P.D.O. Patra, Peloponnisos
T-Oinos, Clos Stegasta, Assyrtiko
Variety: Assyrtiko
Aromas of citrus, honeysuckle, and wet stone. Lively with intense flavors, freshness, and clean fruit clarity. Minerality and a long, impressive finish.
Origin: P.G.I. Cyclades, Tinos, Aegean Islands
Kydonitsa Tsimpidis, Monemvasia Winery
Variety: Kydonitsa
Yellow-green color with distinctive aromas of tropical fruits, bergamot, angelica, and quince. Full-bodied, fresh, with pleasant acidity and a long, wonderful finish.
Origin: P.G.I. Laconia, Peloponnisos
Retsina Mylonas
Variety: Savvatiano
Pale color with intense aromas of pine, citrus, and herbs. On the palate, it is fresh with sharp acidity and the traditional flavor of retsina, leaving a clean and persistent finish.
Origin: Attica, Central Greece
Chidiriotiko (Orange), Methymnaeos
Variety: Chidiriotiko
Orange color with aromas of apricot jam, citrus, and minerality. Dry on the palate, with medium body, bright acidity, and light tannins on the finish.
Origin: P.G.I. Lesvos, Aegean Islands
Robola, Ktima Sarris
Variety: Robola
Lemon color with aromas of white flowers and white-fleshed fruits, complemented by subtle minerality. On the palate, refreshing acidity with flavors of peach, lemon, and lime, marked by a strong mineral character and a long, citrusy finish.
Origin: P.D.O. Robola of Kefalonia, Ionian Islands
Akakia, Ntougos
Variety: Assyrtiko
Golden-yellow color with a complex aroma of vanilla and lemon caramel. Soft, fruity taste framed by a hint of spices. Long finish with a sweet vanilla aftertaste.
Origin: P.G.I. Thessaly
Santorini, Vassaltis Winery
Variety: Assyrtiko
Pale lemon color with greenish highlights. Aromas of underripe yellow fruits, citrus, and pronounced minerality. On the palate, rich and creamy, with vibrant acidity and a honeyed touch, finishing long and saline.
Origin: P.D.O. Santorini, Aegean Islands
OuSyra Serifiótiko, Ousyra Winery
Variety: Serifiótiko
Pale lemon color with greenish highlights. Aromas of lemon, grapefruit, peach, green apple, and quince, with mineral notes evoking wet stone and sea breeze. Enjoyable, long lemony finish.
Origin: Syros, Aegean Islands
Desmos, Amargiotakis
Variety: Vidiano
Expressive white wine with stone fruits, floral notes, spices, and herbal touches. On the palate, it’s rich and oily, with vibrant acidity, citrus undertones, and a mineral, spicy finish.
Origin: P.G.I. Iraklio, Creta
Bianco D’Oro, Grammenos
Variety: Kakotrygis
Bright lemon color with green highlights. Aromas of lemon blossom, citrus, and fresh herbs. Fruity and refreshing on the palate, with balanced acidity and a pleasant finish.
Origin: P.G.I. Corfu, Ionian Islands
Moscato Spinas, Alexakis
Variety: Moscato Spinas
Bright yellow color and intense floral aromas of rose, chamomile, orange blossom, and lime. On the palate, it is fresh, with a medium body and a clean, pleasant finish.
Origin: P.G.I. Crete
Atlantis, Argyros
Variety: Assyrtiko, Athiri, Aidani
A fresh and crisp wine with aromas of citrus and lemon blossom. High acidity, full body, and a pleasant finish.
Origin: P.G.I. Cyclades, Santorini, Aegean Islands
ROSE
Driopi Rosé, Tselepos
Variety: Agiorgitiko
Fresh and fruity rosé with aromas of strawberry and cherry, crisp acidity, and a pleasant finish.
Origin: P.D.O. Nemea, Peloponnisos
Rose de Xinomavro, Thymiopoulos Vineyards, Organic
Variety: Xinomavro
Rosé hue with aromas of red fruits like strawberry and blackberry, complemented by floral and spicy notes. Refreshing on the palate, with crisp acidity and a delightful fruity finish.
Origin: P.G.I. Macedonia, Greece
Iereia, Bosinakis Winery
Variety: Moschofilero
Fresh rosé with aromas of rose, strawberry, and cherry, crisp acidity, and a fruity finish.
Origin: P.G.I. Mantinia, Peloponnisos
Panther, Tsimpidis, Monemvasia Winery
Varieties: Agiorgitiko, Limniona, Mavroudi
Bright rosé color with aromas of cherry, strawberry, rose, and mint. Fresh and light on the palate, with balanced acidity and a fruity finish.
Origin: P.G.I. Laconia, Peloponnisos
Rozaki, Volacus Winery
Variety: Rozaki
Pale pink hue, aromas of strawberry, cherry, and subtle floral notes. On the palate, it’s fresh, with moderate acidity and a light body.
Origin: P.G.I. Cyclades, Tinos, Aegean Islands
T-OINOS, Mavrose
Varieties: Avgoustiatis – Mavrotragano
Soft rosé color, aromas of strawberry, pomegranate, pink grapefruit, and flowers. On the palate, it has a medium body, crisp acidity, and notes of fruit and citrus.
Origin: P.G.I. Cyclades, Tinos, Aegean Islands
RED
Mavrotragano – Vaptistis Winery
Variety: Mavrotragano
Medium purple color; aromas of sour cherry, red berries, cherry, strawberry jam, iodine, vanilla, green pepper, and minerality. On the palate, it has a medium body, crisp acidity, medium tannins, and flavors of fresh red fruits, dried herbs, and spices.
Origin: P.G.I. Cyclades
Xinomavro, Diamantakos Estate
Variety: Xinomavro
Ruby color; aromas of red fruits, flowers, sun-dried tomato, vanilla, and spices. On the palate, dry with refreshing acidity and well-crafted tannins.
Origin: P.D.O. Naoussa, Macedonia
Nemea Unoaked – Ktima Spyropoulos, Organic
Variety: Agiorgitiko
Deep garnet color, aromas of cherry, vanilla, cocoa, and sweet spices. On the palate, fruity and easy-drinking, with fresh acidity and a long finish.
Origin: P.D.O. Nemea, Peloponnisos
Mouhtaro, Ktima Mouson
Variety: Mouhtaro
Purple color, aromas of forest fruits, currant, and cherry. On the palate, full body, refreshing acidity, rounded tannins, and flavors of violet, strawberry, and cocoa.
Origin: P.G.I. Thiva, Central Greece
Rapsani, Dougos Winery
Varieties: Xinomavro, Krasato, Stavroto
Purple color with impressive aromas of strawberry, cherry, raspberry jam, and sour cherry, framed by notes of vanilla, coconut, cinnamon, flowers, and herbs. Velvety on the palate, with a medium to full body, crisp acidity, and moderate but juicy tannins.
Origin: P.D.O. Rapsani, Thessaly
Tsigkelo, Rouvalis
Variety: Mavrodafni
Deep ruby color. Intense freshness on the nose with aromas of strawberry, berries, and herbal notes of rosemary and eucalyptus. Refreshing acidity on the palate, velvety tannins, and a fruity finish with hints of bay leaf, lavender, and cocoa.
Origin: P.G.I. Aigialeia Slopes, Peloponnisos
Koniaros, Ktima Nerantzi
Variety: Koniaros
Vibrant red color, is made from the ancient local Koniaros variety of Serres. Aromas of cocoa, tobacco leaf, and ripe dark fruits like plum and black cherry. On the palate, it is elegant yet powerful, with fine tannins, good acidity, and a smooth, lasting finish.
Origin: P.G.I. Serres, Macedonia
T-OINOS, Clos Stegasta, Mavrotragano
Variety: Mavrotragano
Deep purplish color; aromas of sour cherry, blueberry, chocolate, spices, and mineral notes. Rich palate with firm tannins, high acidity, and a finish of dark fruit, smoke, and a hint of salinity.
Origin: P.G.I. Cyclades, Tinos, Aegean Islands
Limniona Methymon “L”, Dougos
Variety: Limniona
Deep purple color and intoxicating aromas of sour cherry, cherry, strawberry, blackberry, tobacco, chocolate, caramel, vanilla, cedar, and herbs. Fleshy on the palate, with a medium to full body, balanced acidity, and soft tannins.
Origin: P.G.I. Thessaly
DESSERT WINES
La Terra Grand Cru, Limnos Organic Wines
Variety: Moscato Alexandrias
Sweet wine ideal for dessert. Clear, bright golden yellow color. Intense characteristic aromas of citrus fruits, rose, caramel, cinnamon and baked apple. Exuberant taste and lasting aftertaste. The grapes are overripe and belong to a vineyard with a low per acre yield.
Origin: P.D.O. Muscat of Limnos, Aegean Islands
Vinsanto – Hatzidakis Estate
Variety: Aidani, Assyrtiko
Its color is caramel with several green shades. Its aroma, dried orange peels, peanut butter, sweet bergamot spoon, coffee, raisin and dried figs. Its taste with a perfect balance of acidity and sweetness, enough freshness and an endless aftertaste.
Origin: P.D.O. Santorini, Aegean Islands
Vradiano G Vriniotis
Variety: Vradiano
Almost orange color with several pink highlights. Nose flooded with rose aromas, expressed as Turkish delight & rose water, small red fruits & honey. Balanced taste, with refreshing acidity, very well integrated alcohol, delicious taste & rose aftertaste.
Origin: P.G.I. Evia, Central Greece
SPARKLING
Moschato – Migas Estate
Variety: Muscat of Tyrnavos
Bright pale yellow color with aromas of tropical fruits and white flowers. Fruity palate dominated by apricot and sweet lemon, balanced acidity, and a long finish.
Origin: PGI Tyrnavos – Thessaly
Sparkling Douloufaki
Variety: Vidiano
Lemon-yellow color with golden highlights and fine, creamy bubbles. Aromas of lime, green apple, peach, honey, and yeast. Refreshing on the palate, with a fruity character, distinct yeasty notes, and a subtle finish.
Origin: PGI Crete
Prologue (Roze) Zafirakis Estate
Variety: Limniona, Assyrtiko
Clear, soft in intensity, warm pink. Very expressive aromas of red fruit on the nose, helmet and wild strawberry, flowers, butterscotch and Mediterranean herbs. Lively acidity in the mouth, perfectly married with the fruit intensity and an unexpectedly refreshing finish, with a very light appetizing bitterness that gives it an extra dimension.
Origin: PGE Tyrnavos – Thessaly
Amalia Brut
Variety: Moschofilero
Elegant sparkling wine with a pale yellow-green color and persistent, fine bubbles. Aromas of lemon blossom, honey, brioche, and rose. On the palate, notes of yeast and toasted bread with crisp acidity.
Origin: P.D.O. Mantineia, Peloponnese
Cuvee Especiale, Extra Brut, Karanika
Varieties: Assyrtiko, Xinomavro
Pale yellow color with fine, persistent bubbles. Elegant nose with aromas of citrus, stone fruits, yeast, toasted bread, and hazelnut. Creamy, rich mouthfeel with a refreshing, persistent effervescence and noticeable acidity that adds freshness. A long-lasting finish with fruity and yeasty notes.
Origin: P.G.I. Amyntaio, Macedonia
