01
Homemade daily pie made with fresh, local ingredients
02
Freshly baked homemade baguette served with thyme honey, artisanal jams, and creamy cow’s butter
03
Toasted sourdough topped with cherry tomatoes, fresh spinach, oregano pesto, and aged Tinos Graviera cheese
04
Ladenia, roasted vegetables, sun-dried tomato, herb pesto
05
Single/Double
06